What Are the Major Components of Food Service Sanitation?

March 20, 2023 – Food service sanitation is crucial to any establishment in the food industry. Did you know that Tri Living Well cites that germs can survive for up to three hours on your hands? Therefore, one critical component of food service sanitation is to have a clean and organized kitchen. This means that…

A Guide to Food Service Safety

September 22, 2021 – Food safety is critical for anyone involved in the restaurant or foodservice industry. Ensuring that the food produced in your kitchen is safe for consumption is essential to developing and maintaining a successful business. But given the reality that germs can live for around three hours on human hands, keeping your…

National Wiper Alliance introduces their QUAT KEEPER® Foodservice Towels powered with Gelest BIOSAFE® Antimicrobial Technology

February 6, 2020 –National Wiper Alliance, the industry leader in custom converting dry nonwoven towels for industries such as medical, food service, and aerospace, has selected Gelest, Inc., an innovator in materials science and the manufacturer of BIOSAFE® Antimicrobial technology to enhance their newly introduced QUAT KEEPER® Foodservice Towels. Like so many other products NWA…